Category Archives: Cuisine & Culture

Descriptive articles about the food and culture found in the exotic places we visit.

Timeless Treasures- A book on Weddings, History and Fashion

It is a book, simply a book. No, maybe I went a bit wrong there. It is indeed a book but is not so simple. It is a collectors’ item which is camouflaged as a coffee table book. Jokes apart, … Continue reading

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Tales from the Past 1-Exploring Kolkata

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History is fascinating, history is yet unknown and we are still trying to mix and match the jigsaw puzzles of time and events. I have always loved discovering a city on foot, provided its winter and the sun is spreading … Continue reading

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Tea: History revisited

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Whenever we discuss the history of tea, people talk about how Englishmen brought it to India. Then they discuss that Emperor Shen Nung in 2737 BC had been the one to bring tea into Chinese culture after he discovered the … Continue reading

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Stew or Jhol- 4 recipes from Grandma's kitchen

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For those who wants to read a bit of history of our traditional cuisine from Bengal: https://travellingwingsblog.wordpress.com/2016/05/26/stew-or-jhol-the-bangali-way-to-a-healthy-summer/ From my Grandmother-in- law and Grandma’s kitchen: To continue with the story as to who were responsible for steamy stew, here are 4 … Continue reading

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Stew or Jhol- The Bangali way to a healthy summer.

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When I talk food, it’s not everyday food that interests me, but the exotics and unknown which has been a part of our cultural cuisine but was seldom mentioned. But nowadays when everyone is writing about everything, these dishes and … Continue reading

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Delhi : 6 Lipsmacking Eateries- Voila!

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Delhi. To write about Delhi is indeed a nostalgic trip for me as I am reminded of my pre-independence life in that city. Jokes apart, it is not as emotional as City of Joy or as meticulous as Mumbai, but … Continue reading

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Cuisines of Kashmir: The lure of the Baked Goodies

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Kashmir & The legacy of Baking. The bakeries in the valley carry their own flavor. The shelves are lusciously enriched with variety of bakery products like Katlamas, Kulchas, Khamira Bread, Modur kulcha, Khatais and Bakerkhanis. The products took on a … Continue reading

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Cuisines of Kashmir- Kahwa and other tea.

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My first introduction to the  Kashmiri Cuisine was through the words of passionate Kashmiris who vouched that they had the best platters in the whole world. Of course I always take such blatant statements with a pinch of salt and … Continue reading

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The wonder of Cold Press Juice : Inspirit

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I found it and am waiting for others to find it out too. You must be wondering what on earth I am speaking about? Well, it began like this. Every year I make a promise to myself that I will … Continue reading

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